If you prefer you could use a wire whisk and bowl or electric mixer instead. Any flavor of sugar free gelatin will work. Your email address will not be published. Using a hand electric mixer or a whisk, mix together until you reach a smooth consistency. I made this with orange jelly and added a few chocolate chips. I topped this with a little lite whipped cream. Kind regards Really enjoyed this and very easy to make! If you use a lot of greek yogurt it's cheaper to make it yourself. I’m wondering if an immersion blender would work also. Top this Quick Yogurt and Pudding … Fat free natural yogurt brings the SmartPoints up to 2 SmartPoints per portion. ... 12 ounces of yogurt until well mixed. This post contains affiliate links. Sorry for the delay in replying. So, for this recipe, if you are using the Jell-o brand I would half what it says on the packet and add 1/2 cup of boiling water to the powder and then once dissolved stir in 1/2 cup of cold water. Let me know how you get on and best of luck with your WW journey. This Panna Cotta is unique because it is made with both Greek Yogurt and Heavy Cream. I suggest dissolving the jello in boiling water and then adding cold water. Thanks! With my recipes I do the conversions from imperial measurements to cups as best I can but to add to the confusion a UK pint is different from a US pint!! This never turned into “fluff” but it did make a tremendous mess. Bring some holiday cheer to your kitchen table with these Snowflake Yogurt JELL-O Bites. Microwave on high for 2 minutes, stirring after each minute. It is only a very small amount of gelatin that is needed (around 11.5g /0.4oz). Cover the blender and blend at low speed until the gelatin is completely dissolved, about 30 seconds. I have a Donvier yogurt strainer that I bought on line and you just put a 32 oz. This simple, tasty yogurt Fluff is zero points on Weight Watchers Freestyle plan. « Sheet Pan Sausage, Peppers, Onions and Potatoes in the Oven, Skinny Spicy Shrimp & Quinoa Bowl for Two ». In a large bowl with a hand mixer combine the cream cheese, yogurt… I always use plain greek yogurt as there are no additives and is the perfect base for this yogurt panna cotta recipe. I must make it with orange jello & mandarin Oranges – that sounds great! Oh no! Tried this tonight….was great. Fill each cupcake liner with about 1/4 cup of yogurt … Weight Watchers Recipes - WW SmartPoints Meal Ideas, Martha McKinnon | Simple Nourished Living, Skinny Upside Down Strawberry Jello Pretzel Salad, 2-Ingredient Weight Watchers Pineapple Angel Food Cake, Dr. Oz’s Green Drink (Juicing For Weight Loss), Weight Watchers Pumpkin Spice Cake Mix Muffins, New MyWW Plan: Blue, Green Purple Options. Just run a knife around the rim of the bowl once the Fluff has chilled for a couple of hours. It is unflavoured non fat Greek yogurt as that is the kind that is zero SmartPoints on a number of the WW plans. Came out of my canola oil sprayed ramekins easy enough. How about using Orange Flavoured Sugar Free Jello and mixing in some tinned mandarin pieces? If using a handheld mixer you will just need to be patient whilst standing there whisking! You will need to work out the Smart Points for this recipe using your WW App or WW calculator if you use any yogurt other than fat free Greek yogurt or fat free natural yogurt. Made with just two ingredients—vanilla Greek-style yogurt and JELL-O—these yogurt JELL-O bites are easy to make and fun to eat! Experiment with adding and/or topping your yogurt fluff with different fruit – strawberries, blueberries, raspberries, peaches, canned pineapple, chopped apples, pears etc. Kindest regards Marianne. Brittany If you are planning to turn out your Fluff desserts, I’d suggest that you coat the inside of your pudding bowls with a very thin layer of a spray oil first. Any ideas what I did wrong? This Lime Fluff is made with lime flavoured sugar free jello and fresh lime juice! There are may sizes. greek yogurt, rosewater, sugar, vanilla extract, cold water, raspberries and 2 more Lime and Cinnamon Flavored Mousse As receitas lá de casa greek yogurts, condensed milk, cinnamon, gelatin sheets, limes Hits the spot when I’m out of points on WW purple. Whisk for 2 – 3 minutes until lots of bubbles are starting to form on the top. Good luck with your WW journey! The jelly (jello) mixture shouldn’t be hot when it is poured into the yogurt. Add the yogurt. It can be spooned into individual ramekins, or can be chilled in individual pudding bowls or jelly moulds and turned out as a set dessert. Home yogurt makers can also use gelatin for the same purpose, if they prefer a thick yogurt. Thank you for your message. For novices, using gelatin as a thickener can help compensate for variable fat content in the milk they use, and to prevent the whey from separating out of the finished yogurt. Mix the Jell-O until the gelatin dissolves. Divide the mixture evenly between 5 dessert glasses, bowls or ramekins. 4. Kind regards Marianne x, I use mine and add 50 of light carnation and one egg white whisked together. This super simple yogurt recipe is the perfect breakfast for me when I don’t have time to cook something like eggs for breakfast! ... High protein jello mousse uses a combination of sugar-free jello, greek yogurt, and plain protein powder to pack a delicious protein punch. Added maybe 1 Tbsp of fat free whipped cream (from can)….this helped balance the tang of the yogurt. Gooseberry Fool  This is another yogurt based Zero SmartPoint dessert! 3. Your email address will not be published. Kindest regards Thanks for introducing me to fluff! Make 1 cup ice water by measuring out 1 cup of ice, and pouring water in until it fills the cup. You can also substitute. Filed Under: Comfort Foods, Desserts, Treats, Uncategorized, Zero Point Tagged With: 0 SmartPoints, zero smartpoints, Wonderful satisfying desert with super low points, I’ve made it with orange jello and sugar free mandarin Oranges also, Rose ???? I am not sure what 1 packet of jelly means. See more ideas about Jello desserts, Jello recipes, Recipes. Add one packet of Jell-O to 2 cups of boiling water. This delicious and easy to make dessert is zero point on Weight Watchers Freestyle plan, Blue plan and Purple plan. Whole thing: … You can also substitute, The directions suggest making your fluff in the. The directions suggest making your fluff in the blender. Please advise. Love it! Please be aware that the nutritional information below has been automatically generated and does not account for variations in product brands and types, weights of individual ingredients etc. Wound up whisking in my stand mixer for at least 12 minutes after adding the jello, but that could be due to altitude (at 5600ft elevation). How to make Yogurt Jello Bites. 2 cups of greek yogurt + cheese cake pudding mix. If you are turning out the fluff, run the tip of a knife around the edge of the pudding bowls before turning out on to a plate. Can’t wait to try! If you are wanting to turn out the fluff (as in the photograph) coat the inside of individual pudding bowls with a very thin layer of spray oil before spooning the mixture in. Add ice water to the dissolved Jello and mix until ice melts and Jello thickens. You can use either fat free natural yogurt or fat free Greek yogurt – whichever you prefer! Greek yogurt is fine to eat in moderation on a Keto diet. Once dissolved add the cold water and set aside to cool for 5 minutes. Thank you for your comment Sheila! Hi Kristin Simply substituting half of the water used to “cook” the jello with a mix of yogurt and heavy cream (or ALL yogurt, if you wanna keep things lean), transforms that gel-like, monotonous … I used these iindividual pudding bowls to make the individual fluffs. Do you think I could use less jelly mix or would that make it too watery and not set right? Stir to dissolve. Yogurt and pudding are together at last in this quick and creamy Healthy Living desert. * Percent Daily Values are based on a 2000 calorie diet. Spoon the mixture into individual ramekins. Marianne. Top with some chopped strawberries. Scrape down cream from the sides of the mixer bowl with a spatula and beat again for 30 seconds. take 2 cups of nonfat greek yogurt and 1 4-serving packet of sugar free fat free jello instant pudding mix. Light, airy, and fresh, this mousse made with Greek yogurt is perfect for warmer weather. Prep Time: 5 minutes. Give it a taste and adjust flavor to your liking (add a bit of molasses or brown sugar to sweeten some more, for example. You can add a spoonful of cool whip (lite) and it makes it even better. Prepare the Jello with half the amount of ... Let the liquid cool for at least two minutes. I hope that this makes sense and that your fluff comes out well! Hi Kim I used a stand mixer, like this one, available from Amazon. As an Amazon Associate I earn from qualifying purchases. easy weight watchers recipes, weight watchers dessert, weight watchers fluff, fat free plain yogurt/ fat free Greek yogurt * (see notes if following WW Green plan), sugar free jelly / jello crystals or powder. I used half Greek and half regular nonfat plain yogurt. Combine two favorites in this delectable Quick Yogurt and Pudding recipe. Marianne x. I used strawberry, but can’t wait to try all the other flavors . Isn’t that 1/2 cup / 4 oz? Beat Greek Yogurt with condensed milk for 30 seconds. I’ve never seen 1/4 pint used as a measure before. Depending on your serving size, each portion falls between 100 and 135 calories, with … Fresh and light, individual, pudding-like, mousse desserts with two layers of Greek yogurt and fresh raspberries, combined until smooth and topped with raspberry jello.Speaks to the hearts of adults and children alike! Can you use SF/FF pudding mix with this as well?? Serve with sliced strawberries. Thank you! This Greek Yogurt Raspberry Jello Dessert is a great sweet treat option to finish your dinner party with. Pour in Jello powder and stir until fully dissolved. Good luck with your WW journey! Place theGreek yogurt in the bowl of an electric mixer fitted with the whisk attachment. Dissolve the jello in 1 cup of hot water as the box directions say. Any flavor of sugar-free gelatin will work. I have never really been a big fan of yogurt, but I can eat it like this. Cover the blender and blend at low speed until the gelatin is completely dissolved, about 30 seconds. It is 2 SmartPoints per portion, but it’s really good! You can use either fat-free plain yogurt or fat free plain Greek yogurt. Jello even has a sugar free cheesecake pudding mix and I think that is by far my favorite one that I’ve tried so far. Strawberry Kebabs These fun WW fruit kebabs are a firm favourite in this household! Good luck with your WW journey. Marianne. Being from the UK, I use pint measurements rather than cup measurements. Marianne. Pamela, she lists the grams and cups for the yogurt in the ingredient list. Update: Try using Simply Delish Gel mix instead – it is aspartame free, gelatin … For toppings use defrosted fruit. It is 1 SmartPoint per portion on Weight Watchers Green plan. If you do try, please do let me know how you get on I’ll try it again sometime using Greek yogurt. I either use Hartleys (a UK brand) or Jell-o and neither have had a particularly overpowering taste. Chocolate Pots These decadent chocolatey desserts are 5 SmartPoint per pot & are just what you need when chocolate craving hits. Kind regards Add the gelatin. Our favorites are orange, strawberry and raspberry. I dissolve the jelly (jello… Or the regular flavoring? Our favorites are orange, strawberry and raspberry. Into the cool jelly 2 pro points including yoghurt. Adding gelatin mix to the Greek yogurt allows you to get all the benefits of eating Greek yogurt, while still enjoying t It will be interesting to hear if anyone has tried using an immersion blender. I haven’t tried but I’m guessing that it would work but that the consistency of the Fluff would be less ‘fluffy’ and aerated and more like a milk jelly. Baked Egg Custards are one of my favourite WW desserts. I plan to make it this week, but I am confused about the 1/4 pint measure. Place the pumpkin puree, Greek yogurt and the remaining ingredients, except the chocolate chips and nuts, in a large mixing bowl. Made with sugar free jelly / jello and fat free yogurt, this easy dessert is zero SmartPoints! Add Jello mixture and 1 cup yogurt … For example, on the back of Jell-o Lime Jelly Powder (10.3g) the instructions are to add 1 cup (250ml) boiling water to the powder and then once dissolved stir in 1 cup (250ml) of cold water. It is also zero SmartPoints on Weight Watchers Blue plan & Purple plan. I hope it tastes good. Kindest regards I have made various flavours and all been fabidozi c, So pleased you have liked them Kathryn. Required fields are marked *. A light and delicious low calorie sweet treat you can make in a variety of flavors. Yes, I have used lime SF Jello mix and it was great. It may have been the jell-o / jelly crystals that you used rather than something that you did wrong. Is the non fat greek yogurt vanilla flavored? Put the yogurt in the bowl you plan to use for the jello and slowly whisk in the jello, stirring with the whisk until no lumps remain, although lumps don't hurt the taste. I have a couple of suggestions. Add the jello mix to the water and let it sit while you gather the other ingredients. I’m so glad you liked it! Resting Time: 30 minutes. Has anyone tried that? Fold in cool whip and yogurt. This makes about 1 1/2 cups of greek yogurt. Pour the yogurt into the bowl of your stand mixer (or if you are using a handheld mixer, into a large bowl). I also had this problem. This was a great recipe and worked well except I ended up with a layer of clear gelatin at the bottom of my bowl. The yogurt cuts the sweetness of the jello … So I mean use 1 packet of jell-o crystals – a small 10.3g box of Jell-o should be fine to use. How much yogurt is a tub? Thanks for sharing!!! The greek yogurt adds a bit of tang while adding a rich creamy texture along with the added benefits of protein. Mousse Instructions: 1. KEY LIME PIE. Refrigerate until set, about 30 minutes. Marianne x. Hello, Slowly pour the jelly/jello mixture in a steady stream into the yogurt whilst continuing to whisk. Save my name, email, and website in this browser for the next time I comment. It thickens rapidly into a consistency not unlike cheesecake but with far better macros of course! … Luckily for this particular recipe I don’t think that exact measurements are really vital for the overall success of the dish! This dessert is a good satisfying snack. It can be spooned into individual … I can make it in just a few minutes and it is easy to take on the go! A stand mixer does make creating fluff easier, but is by no means essential. Place in the fridge to chill for at least 2 hours until the fluff has set. I sold my stand mixer when we moved into a much smaller house. It never bubbled or increased in size. Pamela. Or perhaps, this Strawberry Fluff, which swaps the fat free yogurt for half fat evaporated milk. But if you want to use heavy whipping cream instead of yogurt then that’s ok too. There are also variations of Fluff that you could try! I would suggest for you to make up the jello / jelly with half the amount of water that is suggested on the packet. PointedKitchen.com has calculated Weight Watchers Smart Points based on the individual ingredients used to make this recipe and not from the following nutritional information. Best of luck with your WW journey and thank you for leaving a comment. Lemon Pudding  This self saucing Lemon Pudding is very popular and at just 4 SmartPoints per portion, I can see why! Can you advise how long it will last in the fridge? Let it cool down (but not set) before adding it to the cream. How good is that! container of plain lowfat or nonfat yogurt in it and put it in the fridge for about 24 hours. And ZERO SmartPoints…unless you are following WW Green plan and then it is 1 SmartPoint per portion (if you use fat free Greek yogurt). That’s unusual – I’ve never had that happen before (& I’ve made Fluff a lot ) I’m really sorry but I can’t help explain why that happened. I used strawberry flavor Jello as I just love the color – but you can use any flavor you like. The jelly mixture should not be hot when you pour it into the yogurt. PointedKitchen.com is not responsible for any loss or damage relating to your reliance on this nutritional information. Can’t wait to try other flavors! Here’s some combos you can try. It is 1 SmartPoint per portion on Weight Watchers Green plan. As an Amazon Associate I earn from qualifying purchases. *These statements have not been evaluated by the Food and Drug Administration.Essential oil products are not intended to diagnose, treat, cure or prevent any disease. I am wanting to make this delish sounding recipe. Cover and blend at high speed for 30 to 45 seconds. Discovered this amazing combination a while back. If you have been following the Weight Watchers plan for anytime, you will most probably have heard of ‘Fluff’. I’ll try again with all Greek, Your email address will not be published. Fluff tends to last in the fridge for a couple of days. Firstly, I wonder if the flavoured gelatin that you used was a different brand to the ones I have used. In a medium microwave safe mixing bowl, combine yogurt and Jello mix, stirring to combine. 2. Upend the bowl onto a plate and give the bowl a bit of a shake. This makes them easier to turn out! Warm the remaining 6 tablespoons of key lime juice for 30 to 45 seconds in the microwave (this is to dissolve the gelatin, don’t let it boil) and quickly mix well to dissolve the gelatin. Add the 8 ounces of Cool Whip and … Pour the jelly/jello crystals or powder into a jug and add the boiling water. Sorry about the confusion. Combine the cold water and ice cubes to make 1-1/4 cups. Just whisk away until lots of bubbles appear and the the mixture increases in volume. Experiment with different flavours of sugar free jelly / jello and top with with different fruits. Experiment with adding and/or topping your yogurt fluff with different fruit - strawberries, blueberries, raspberries, peaches, canned pineapple, chopped apples, pears etc. Nov 14, 2019 - Explore Barb Charles's board "yogurt & jello" on Pinterest. Martep Media Group, LLC. Sorry to hear that – I hope it hasn’t put you off trying again. Or Raspberry Sugar Free Jello with some fresh raspberries on top. Thank you for commenting Denise & I am so pleased that you enjoyed the Fluff! Dies add a little to the points but tastes like chocolate orange! Hi Linda Add to the gelatin in the blender and stir until the ice is partially melted. Love fluff! It is a genius mix of fat free natural yogurt (or fat free Greek yogurt) and sugar free jelly / jello that is whisked up to create a light and moussey dessert! I haven’t tried that but have you seen this recipe for Pistachio Crunch which is a mix of yogurt & pudding mix? I don’t think using less gelatin would work but you could always try using 1/2 flavoured gelatin and have unflavoured gelatin – that may work (although I haven’t tried before). I'd like to receive the free email course. In a medium bowl, mix together some plain Greek yogurt and sugar free Jello powder. Beat the yogurt until light and fluffy, around 10 minutes. I do have a hand mixer I’ll try. You dissolve 1 box of Sugar-Free Jello in 1 cup boiling water. Add the whipped topping and stir to combine. 2 cups of greek yogurt + sugar-free chocolate pudding mix… Marianne. Whichever way you serve it, it will be light and fluffy and delicious. The fluff should release easily. Chill until set. Pour the boiling water into the blender. Then mix … Visit this page to see what that means. You can use either fat free plain yogurt or fat free plain Greek yogurt. Beat jello and boiling water together with wire whisk. Whisk for a further 5 – 10 minutes until the mixture has increased in volume and is light and bubbly. If you are following the WW Green plan you will need to use fat free Greek yogurt in this recipe for it to be 1 SmartPoint per portion. It almost tastes like the yogurt "whips" (I forgot the brand name). Any particular reason why? So glad that you enjoyed the strawberry fluff and have fun experimenting with other flavors! Print Recipe Pin Recipe Rate Recipe. Thank you for your comment. It is a genius mix of fat free natural yogurt (or fat free Greek yogurt) and sugar free jelly / jello that is whisked up to create a light and moussey dessert! I used regular nonfat yogurt instead of Greek. The flavouring in the jelly is very overpowering and I didn’t enjoy it as much. Kind regards and good luck with your WW journey. Just 3 SmartPoints per portion. In the UK we call Jell-o, jelly. It should therefore be considered as an estimate.